Baby Led Weaning

Moomin's Onion Bhaji recipe

by Administrator

Once again, Moomin's struggle to keep her daughter allergy-free bears fruit for all babykind in the form of these easy and delicious bhajis. And parentkind too, by the sound of things.

Grate one medium potato and half an onion.
Add 75g gram flour and a splash
of water.
Add spices of your choice – I used a bit of cumin and
coriander.
Drop one tablespoon into hot oil and fry for 4 mins each
side.
This mix made six bhajis, but I don't imagine we'll be freezing that
many as Minky, Mr Moomin and I are polishing them all off!

These were a
big hit and will work as another picnic lunch. Hooray!

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