This was something I made up for a picnic as an accompanying dish to the Breaded Chicken.
Ingredients
Star pumpkin halved and cored to make bowls
Flageolet Beans a handful cooked (either from dry or from a tin)
Asparagus steamed and cut into baby led weaning lengths
Green Beans – steamed and cut into baby led weaning lengths
Pumpkin chunks from the pumpkin (bowls) boiled/steamed
Chunks of Feta (not sure about allergies and feta, so could be substituted)
Sweet Red Pepper cut into baby led weaning size chunks
Directions
Mix all the ingredients and dress with a Greek salad style dressing i.e. lashings of olive oil and loads of good quality dried oregano. Fill the pumpkin bowls with the salad , wrap in foil and take to the park. Boomer got bits from the bowls and she played with the pumpkin bowl later.
This was something I made up for a picnic as an accompanying dish to the Breaded Chicken.
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Tags: asparagus, green beans, salad
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